It has been said “Find a passion and pursue it”.
While Fiona may have many interests, she has a passion for ‘FOOD’ in every sense of the word. From cooking, to eating, entertaining, teaching, and gathering to feed those around her because she believes nothing connects people like food does.
After being inspired by the legends in her family predominantly her mother, who she was inspired by the most, her interest, desire and passion for food and cooking took flight in the last 20 years when she left home after getting married and developed an unimaginable appreciation for her mother’s food which was always a perfect blend of spices and herbs, creating simple yet, phenomenal flavours influenced by Portuguese and Anglo-Indian traditions.
Also, having lived and spent a fair bit of her life in the Middle East, particularly in Bahrain, she feels fortunate to have experienced and tasted different International cuisines of very high standards and authenticity. “Learning to cook and seeing my family enjoy home food over eating out has always been such a great satisfaction that constantly fueled my passion”, says Fiona. Easier on the pocket too, not to mention.
As the old adage goes, ‘Keep It Sweet & Simple’ (KISS), is what Fiona believes in. Simple recipes, simple living. As a wife and mother of two, Fiona enjoys spending time with her family and sharing her passion by introducing cooking parties, a great way learn and have fun by connecting with family and friends in a small group.
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